Dessert, Modernist

Rainbow Birthday Microwave Sponge

Birthday Cake Microwave Sponge (Recipe adapted from John Placko & Albert Adria)

4 eggs
80g sugar
40g flour
1 pinch of salt
2 N2O charges

1. Process all ingredients in a blender
2. Strain mixture into ISI
3. Close and charge with two N20 charges
4. Refrigerate for 12 hours

5. Dispense cake batter into different bowls and mix with one drop of food colouring.
6. Layer colours into a a prepared paper cup
7. Microwave for 40 seconds on high.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s